<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: The Health Benefits of Probiotics</title>
	<atom:link href="http://food-hygiene-essentials.com/the-health-benefits-of-probiotics/feed/" rel="self" type="application/rss+xml" />
	<link>http://food-hygiene-essentials.com/the-health-benefits-of-probiotics/</link>
	<description>Food hygiene essentials necessary for running a food business or safe home Kitchen</description>
	<lastBuildDate>Fri, 31 Dec 2010 12:22:27 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
	<item>
		<title>By: Andrew Routledge</title>
		<link>http://food-hygiene-essentials.com/the-health-benefits-of-probiotics/comment-page-1/#comment-1673</link>
		<dc:creator>Andrew Routledge</dc:creator>
		<pubDate>Wed, 15 Dec 2010 13:25:49 +0000</pubDate>
		<guid isPermaLink="false">http://food-hygiene-essentials.com/?p=766#comment-1673</guid>
		<description>Some people find that they can tolerate a little goats milk or goats mik yougurt or cheese, my mother is one such person</description>
		<content:encoded><![CDATA[<p>Some people find that they can tolerate a little goats milk or goats mik yougurt or cheese, my mother is one such person</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Andrew Routledge</title>
		<link>http://food-hygiene-essentials.com/the-health-benefits-of-probiotics/comment-page-1/#comment-1214</link>
		<dc:creator>Andrew Routledge</dc:creator>
		<pubDate>Sun, 25 Jul 2010 19:08:53 +0000</pubDate>
		<guid isPermaLink="false">http://food-hygiene-essentials.com/?p=766#comment-1214</guid>
		<description>Did you try to repace cow&#039;s milk with goat&#039;s milk? My mother is lactose intollerant and she does fine on goat&#039;s milk. Another option to try is buffalo milk.</description>
		<content:encoded><![CDATA[<p>Did you try to repace cow&#8217;s milk with goat&#8217;s milk? My mother is lactose intollerant and she does fine on goat&#8217;s milk. Another option to try is buffalo milk.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Andrew Routledge</title>
		<link>http://food-hygiene-essentials.com/the-health-benefits-of-probiotics/comment-page-1/#comment-1044</link>
		<dc:creator>Andrew Routledge</dc:creator>
		<pubDate>Fri, 21 May 2010 13:11:04 +0000</pubDate>
		<guid isPermaLink="false">http://food-hygiene-essentials.com/?p=766#comment-1044</guid>
		<description>Hi Leah, You could try goats milk. My mother is very intollerant of cows milk and has no problem with goats milk, buffalo milk is another option. Try also cheeses made of buffalo milk and sheep and goats milk, just a little at first and see how you react. I find that cheese, butter of youurt made from buffalo milk, goats milk, or sheeps milk to be much tastier.</description>
		<content:encoded><![CDATA[<p>Hi Leah, You could try goats milk. My mother is very intollerant of cows milk and has no problem with goats milk, buffalo milk is another option. Try also cheeses made of buffalo milk and sheep and goats milk, just a little at first and see how you react. I find that cheese, butter of youurt made from buffalo milk, goats milk, or sheeps milk to be much tastier.</p>
]]></content:encoded>
	</item>
</channel>
</rss>

