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	<title>Food Hygiene Essentials &#187; fruit</title>
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	<description>Food hygiene essentials necessary for running a food business or safe home Kitchen</description>
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		<title>Beriberi (I can&#8217;t, I can&#8217;t)</title>
		<link>http://food-hygiene-essentials.com/beriberi-i-cant-i-cant/</link>
		<comments>http://food-hygiene-essentials.com/beriberi-i-cant-i-cant/#comments</comments>
		<pubDate>Tue, 05 May 2009 23:04:27 +0000</pubDate>
		<dc:creator>Andrew Routledge</dc:creator>
				<category><![CDATA[Miscellaneous]]></category>
		<category><![CDATA[cellular physiology]]></category>
		<category><![CDATA[cellular structure]]></category>
		<category><![CDATA[famine]]></category>
		<category><![CDATA[food hygiene]]></category>
		<category><![CDATA[food industry]]></category>
		<category><![CDATA[quality control]]></category>
		<category><![CDATA[vitamins]]></category>
		<category><![CDATA[alcoholics]]></category>
		<category><![CDATA[apathy]]></category>
		<category><![CDATA[beriberi]]></category>
		<category><![CDATA[carbohydrates]]></category>
		<category><![CDATA[cardiovascular system]]></category>
		<category><![CDATA[cassava]]></category>
		<category><![CDATA[edema]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[gastric bypass surgery]]></category>
		<category><![CDATA[gastrointestinal system]]></category>
		<category><![CDATA[glucose]]></category>
		<category><![CDATA[heart failure]]></category>
		<category><![CDATA[irrgular heart rate]]></category>
		<category><![CDATA[lactic acid]]></category>
		<category><![CDATA[legumes]]></category>
		<category><![CDATA[lethargy]]></category>
		<category><![CDATA[malnutrition]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[neurological disorders]]></category>
		<category><![CDATA[pyruvic acid]]></category>
		<category><![CDATA[severe weight loss]]></category>
		<category><![CDATA[similac]]></category>
		<category><![CDATA[thiamine]]></category>
		<category><![CDATA[thiamine hydrochloride]]></category>
		<category><![CDATA[vitamin B1]]></category>
		<category><![CDATA[white rice]]></category>

		<guid isPermaLink="false">http://food-hygiene-essentials.com/?p=624</guid>
		<description><![CDATA[Beriberi is a disease which is cause by the lack of vitamin B1 or thiamine. The disease is very common in areas in which the inhabitants are suffering from advances malnutrition due to famine or in areas where the diet mostly consists of pure carbohydrates such as white rice and cassava. ]]></description>
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<p>Beriberi is a disease which is cause by the lack of vitamin B1 or thiamine. The disease is very common in areas in which the inhabitants are suffering from advances malnutrition due to famine or in areas where the diet mostly consists of pure carbohydrates such as white rice and cassava. This disease was particularly prevalent in the last century in Asia due to the reliance on white rice to make up the bulk of the diet. The typical distended stomach of children in famine regions or in regions where white rice makes up more than eighty percent of the diet is due to thiamine difiency.</p>
<p>Although beriberi is not a true <a href="http://www.amazon.com/exec/obidos/redirect?link_code=ur2&amp;camp=1789&amp;tag=foodhygiesse-20&amp;creative=9325&amp;path=external-search%3Fsearch-type=ss%26keyword=food+hygiene+and+safety%26index=books"  class="alinks_links" onclick="return alinks_click(this);"  style="padding-right: 13px; background: url(http://food-hygiene-essentials.com/wp-content/plugins/alinks/images/external.png) center right no-repeat;" title="study material about food hygiene" rel="external">food hygiene</a><img class="amazon_image" src="http://www.assoc-amazon.com/e/ir?t=foodhygiesse-20&amp;l=ur2&amp;o=1" width="1" height="1" border="0" alt="" style="border:none !important; margin:0px !important;" /> issue I have decided to talk about it because it does have direct relevance to certain <a href="http://www.amazon.com/exec/obidos/redirect?link_code=ur2&amp;camp=1789&amp;tag=foodhygiesse-20&amp;creative=9325&amp;path=external-search%3Fsearch-type=ss%26keyword=food+safety+handbook%26index=blended"  class="alinks_links" onclick="return alinks_click(this);"  style="padding-right: 13px; background: url(http://food-hygiene-essentials.com/wp-content/plugins/alinks/images/external.png) center right no-repeat;" title="understanding the concept of safe food" rel="external">food safety</a><img class="amazon_image" src="http://www.assoc-amazon.com/e/ir?t=foodhygiesse-20&amp;l=ur2&amp;o=1" width="1" height="1" border="0" alt="" style="border:none !important; margin:0px !important;" /> issues.</p>
<p>Executives of the Similac baby food corporation in Israel were taken to court for selling infant milk formula which was lacking vitamin B1 (thiamine). Due to the rarity of the disease in Israel doctors were baffled by the symptoms that the children displayed. the disease was eventually diagnosed by an intern who remembered seeing the symptoms during a section of her studies which she conducted outside of Israel. Once diagnosed the infants were given Thiamine Hydrochloride which helped most of the effected infants to recover within the period a few hours. Some infants died before and shortly after the error was diagnosed and some suffer from severe neurological disorders including partial paralysis.</p>
<p>The executives responsible for the distribution were prosecuted for criminal negligence in the Israeli courts. The Israeli prosecutors office claimed that the executives had prior knowledge to the fact the formula which they buy from Germany was devoid of thiamine. The case continues.</p>
<p>Vitamin B1 is found in a wide range of foodstuffs but particularly in whole grain bread, eggs, cereals, whole grain rice, meat, yeast, fruit, green vegetables and legumes. Lack of vitamin B1 can cause high levels of lactic acid and pyruvic acid to develop in the blood due to the fact that lack of the vitamin interferes with the aerobic metabolism of glucose by interfering with the breakdown of glucose molecules, causing the body to function on an anaerobic pathway.</p>
<p>Indications of beriberi include fatigue, lethargy and complications of the disease effect the nervous, muscular, gastrointestinal and cardiovascular systems. the milk of a mother who has thiamine deficiency often causes the child to suffer from the deficiency as well. Beriberi can also be found in chronic alcoholics ans sometimes in patients who have undergone gastric bypass.</p>
<p>Symptoms of the disease include severe weight loss, fatigue, emotional disturbances and sensory perception, weakness and pain in the limbs, edema (swelling of body tissues) and irregular heart rate. When cases reach the advanced stage heart failure and death are not uncommon.</p>
<p>Beriberi causes wasting of peripheral tissues and nerves which leads to partial paralysis. It can also leas to a lack of sensation in the skin tissues. Beriberi can be cured by giving the patient a thiamine rich diet but the return to functionality will be much slower than by administering thiamine via injection.</p>
<p>The likelihood of seeing beriberi in the western world is very slim but if you are feeding your baby on milk formula it is worth knowing something about the symptoms of this condition to prevent the terrible tragedy that happened in Israel from happening again.</p>
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		<title>The Ten Point Guide To Safe Weight Loss</title>
		<link>http://food-hygiene-essentials.com/the-ten-point-guide-to-safe-weight-loss/</link>
		<comments>http://food-hygiene-essentials.com/the-ten-point-guide-to-safe-weight-loss/#comments</comments>
		<pubDate>Wed, 29 Apr 2009 06:04:46 +0000</pubDate>
		<dc:creator>Andrew Routledge</dc:creator>
				<category><![CDATA[Food Preparation]]></category>
		<category><![CDATA[Food Serving]]></category>
		<category><![CDATA[Miscellaneous]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[cheese industry]]></category>
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		<category><![CDATA[dieting]]></category>
		<category><![CDATA[food industry]]></category>
		<category><![CDATA[home kitchens]]></category>
		<category><![CDATA[poultry]]></category>
		<category><![CDATA[sea food]]></category>
		<category><![CDATA[wine and spirits]]></category>
		<category><![CDATA[cheese fillings]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[food and drink]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[loosing weight safely]]></category>
		<category><![CDATA[processed cheese]]></category>
		<category><![CDATA[safe weight loss]]></category>
		<category><![CDATA[Turkey]]></category>
		<category><![CDATA[vegetables]]></category>
		<category><![CDATA[water]]></category>
		<category><![CDATA[weight loss]]></category>
		<category><![CDATA[white flour]]></category>
		<category><![CDATA[whole grain bread]]></category>

		<guid isPermaLink="false">http://food-hygiene-essentials.com/?p=595</guid>
		<description><![CDATA[I&#8217;m a qualified chef, life coach and psychotherapist. In the following article I would like to share with you a whole new approach to loosing weight safely. This is a system that I have formulated after years of working with clients who have problems maintaining a diet regimen. This system does not require you to [...]]]></description>
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<p>I&#8217;m a qualified chef, life coach and psychotherapist. In the following article I would like to share with you a whole new approach to loosing weight safely. This is a system that I have formulated after years of working with clients who have problems maintaining a diet regimen.</p>
<p>This system does not require you to count calories, drink weird powder blends or feel hungry. Instead, what I advise my clients to do requires a change in their whole approach to food and drink but at the same time still keeps eating a pleasurable experience without causing any inbalences in the diet.</p>
<p>There are actually more than ten points in the system. What I require you to do is to choose at least ten points that you know that you can adopt into your daily routine. However the first point in the list is the only obligatory point in the system and it acts as the basis for all the others.</p>
<p>Read the list carefully and take time to understand the implications of all the different points. You can change points if you like. Your first choice may not be the ideal choice for you. Have fun with the system and look at it as a form of rehabilitation rather than a way of punishing yourself for how you look and feel.</p>
<p>Here is the list of points.</p>
<p>1) (obligatory). Drink one cup of water first thing in the morning and thereafter one cup of water before each meal, one cup of water during the meal and one cup of water after the meal. In addition drink one cup of water two hours before going to bed.</p>
<p>2) Always eat at a set table. Never eat standing up or laying down. Never eat in front of the TV, the movie screen or the theatre.</p>
<p>3) Cook your own food. Do not buy pre cooked dinners because they contain substances that are put there to make you feel hungrier.</p>
<p>4) Eat three pieces of fruit from the following list every day: apples, pears, oranges, grapefruits.</p>
<p>5) Eat four or five pieces of raw vegetables from the following list: carrots, radishes, tomatoes, cucumbers, lettuce, onion, bell peppers.</p>
<p>6) Eat at least three portions of cooked vegetables per day.</p>
<p>7) Eat three portions of grilled chicken or turkey breast per week.</p>
<p> <img src='http://food-hygiene-essentials.com/wp-includes/images/smilies/icon_cool.gif' alt='8)' class='wp-smiley' /> Eat three portions of fish per week. (Instead of meat)</p>
<p>9) Eat in restaurants only once per week.</p>
<p>10) Eat Bread only with one meal of the day and eat no more than three slices. Eat whole grain bread. Whit bread is addictive because it gives the body no nutrients other than empty calories therefore causing the body to ask to be fed again. Whole grain bread constituted eighty percent of a healthy diet before the technology of making white flour was invented.</p>
<p>11) Do not eat anything that has a filling, especially cheese fillings. These are usually processed cheese and not good for you.</p>
<p>12) Do Not eat anything that is salted. (This relates to salted snacks)</p>
<p>13) Eat no more than one portion of desert per day, prefer fruit to desert.</p>
<p>14) Eat ice cream only once per week.</p>
<p>15) Do not eat fried food unless it has been fried with hot air. Poached eggs are healthier.</p>
<p>16) Prefer to eat food without heavy sauces.</p>
<p>17) Proportion you carbohydrate intake so that it makes up no more than one third of your total food intake.</p>
<p>18) Do Not drink any sweet sodas, no cola.</p>
<p>19) limit yourself to one alcoholic drink per day.</p>
<p>20) Cut out chocolate and sweets.</p>
<p>If there are any of the above points that are already incorporated in to your lifestyle then don&#8217;t choose these points to be among the ten, pick another choice instead.</p>
<p>See if you can adhere to ten points for ten weeks. If you manage this you are then ready for the advanced stage which includes adding the other ten points, For life.</p>
<p>Good Luck.</p>
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