http://food-hygiene-essentials.com/food-entering-the-nasal-cavity-when-eating/ Food hygiene essentials necessary for running a food business or safe home Kitchen Fri, 31 Dec 2010 12:22:27 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://food-hygiene-essentials.com/food-entering-the-nasal-cavity-when-eating/comment-page-1/#comment-1224 Andrew Routledge Tue, 03 Aug 2010 13:45:26 +0000 http://food-hygiene-essentials.com/food-entering-the-nasal-cavity-when-eating/#comment-1224 Hi Tim, thanks for the question. From a food hygiene standpoint all you rellly need is for your food to be hot in less than twenty minutes which is the time it takes for bacteria to multiple. Almost anything can be heated in a microwave, I heat all my lunches in the micro because I take a packed lunch (not sandwiches)to work. In general I find that cheese does not heat well in the microwave oven, niether do most pastries. They tend to go soggy. Avocado does not do well in the micro either, it tends to blacken. Sandwiches should most definately be heated in a toaster oven or in a sandwich maker grill which is what I personally prefer. Pasta generally heats well in a micro oven, just make sure that the paste has not started to dry out, otherwise it is better to steam it in a pressure cooker. Here's something; I like to make a lot of spanish tortilla and I like it nice and thick. I cook it on a skillet and use a plate to flip it over but because of the thickness of the tortilla I don't like to over brown it so when I've taken it out of the skillet I put it into the micro for four to five minutes just to make sure that all the egg is fully cooked in the middle. Hope that helps. Andy. Hi Tim, thanks for the question. From a food hygiene standpoint all you rellly need is for your food to be hot in less than twenty minutes which is the time it takes for bacteria to multiple. Almost anything can be heated in a microwave, I heat all my lunches in the micro because I take a packed lunch (not sandwiches)to work. In general I find that cheese does not heat well in the microwave oven, niether do most pastries. They tend to go soggy. Avocado does not do well in the micro either, it tends to blacken. Sandwiches should most definately be heated in a toaster oven or in a sandwich maker grill which is what I personally prefer. Pasta generally heats well in a micro oven, just make sure that the paste has not started to dry out, otherwise it is better to steam it in a pressure cooker. Here’s something; I like to make a lot of spanish tortilla and I like it nice and thick. I cook it on a skillet and use a plate to flip it over but because of the thickness of the tortilla I don’t like to over brown it so when I’ve taken it out of the skillet I put it into the micro for four to five minutes just to make sure that all the egg is fully cooked in the middle. Hope that helps. Andy.

]]> http://food-hygiene-essentials.com/food-entering-the-nasal-cavity-when-eating/comment-page-1/#comment-1197 Andrew Routledge Sat, 10 Jul 2010 06:52:03 +0000 http://food-hygiene-essentials.com/food-entering-the-nasal-cavity-when-eating/#comment-1197 Thank you. I hope that you will be back to read more. Hopefully I will be able to find a tool that will give you the option of downloading all of the written content of the blog into PDF format so that you can access information more easily. Andy Thank you. I hope that you will be back to read more. Hopefully I will be able to find a tool that will give you the option of downloading all of the written content of the blog into PDF format so that you can access information more easily. Andy

]]> http://food-hygiene-essentials.com/food-entering-the-nasal-cavity-when-eating/comment-page-1/#comment-1190 Andrew Routledge Wed, 07 Jul 2010 12:21:41 +0000 http://food-hygiene-essentials.com/food-entering-the-nasal-cavity-when-eating/#comment-1190 Thank you very much for those kind remarks. It is very gratifying to know that people get pleasure from the articles. Happy days, Andy Thank you very much for those kind remarks. It is very gratifying to know that people get pleasure from the articles. Happy days, Andy

]]> http://food-hygiene-essentials.com/food-entering-the-nasal-cavity-when-eating/comment-page-1/#comment-1144 Andrew Routledge Sat, 26 Jun 2010 14:34:41 +0000 http://food-hygiene-essentials.com/food-entering-the-nasal-cavity-when-eating/#comment-1144 I'm so glad that I could be of help to you. Good luck with your's. I’m so glad that I could be of help to you. Good luck with your’s.

]]> http://food-hygiene-essentials.com/food-entering-the-nasal-cavity-when-eating/comment-page-1/#comment-1142 Andrew Routledge Sat, 26 Jun 2010 14:32:40 +0000 http://food-hygiene-essentials.com/food-entering-the-nasal-cavity-when-eating/#comment-1142 Glad to be of service, please use the site as much as you like. Glad to be of service, please use the site as much as you like.

]]> http://food-hygiene-essentials.com/food-entering-the-nasal-cavity-when-eating/comment-page-1/#comment-1126 Andrew Routledge Tue, 22 Jun 2010 18:09:17 +0000 http://food-hygiene-essentials.com/food-entering-the-nasal-cavity-when-eating/#comment-1126 Hi, nice of you to say so. Hope to see you around again in the near future. Hi, nice of you to say so. Hope to see you around again in the near future.

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