Archive for the “dairy industry” Category

The thing that farmers and industrialists alike are constantly looking for is protein types that the bacteria resident with the rumen will not recognise and therefore will pass through the rumen unaffected into the true stomach where they will passed into the bloodstream through the cows intestine.

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Probiotics are live bacteria that are beneficial to our health, when eaten in an adequate amount. It is important for our large intestine to maintain a healthy count of these “good” bacteria,

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My friend is a very experienced food technologist and he should have known better than to do what I am about to tell you. During a visit to his doctor he was advised to add more fiber to his diet. No being a great eater of vegetables my friend decided to find a more creative solution to adding fiber to his diet.

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